Author: Wood and Coal

Our Tandori Chicken is on the Gourmet section of our Pizza menu for a good reason. Mango chutney, fior di latte, tandori chicken, red onions, sliced almond, raisins, fresh coriander and a drop of yoghurt make an exquisite combination. As with all of our other...

Also known as Steaks day here at Wood and Coal. Our Coal is running hot, and running fast with so many loved dads wanting to try our juicy goods from the Grill. Our Scottona Beef, Veal, and Pork make the best source for old time favourite...

You've waited for this day and here it is - A Steak and Pizza House finally open in Attard. Wood and Coal is going to be delivering goodness here, in a central part of Malta. Click here to find us on Google Maps. We've searched for...