Steaks cooked to perfection
Have you ever eaten a steak that you kept thinking about days after? Then you tried the taste of the Veal T-bone steak at Wood and Coal Steak and Pizza house...
Have you ever eaten a steak that you kept thinking about days after? Then you tried the taste of the Veal T-bone steak at Wood and Coal Steak and Pizza house...
Let us distract you for a couple of minutes from work with our decor and foods...
Cold-pressed and stone milled wheat flake. The result is a flour that enhances flavour, fragrance and digestibility, making our pizza healthier and tastier - you'll know this after you eat it....
We want you to start your meal on the right note, so think about the taste of our Bruschetta mix on a homemade sour dough or the Truffled fresh Scottona beef...
One might ask himself / herself why our desserts are not on display. Well that's an easy one...
Come and feel our vibe in our unique interior while indulging honest and genuine food here in Attard. We want you to feel comfortable with us and make sure that nothing...
We make it fresh, we make it homemade, and we can also make it Gluten Free. One does not simply come across Gnocchi like this on a day to day basis....
Our Tandori Chicken is on the Gourmet section of our Pizza menu for a good reason. Mango chutney, fior di latte, tandori chicken, red onions, sliced almond, raisins, fresh coriander and...
Also known as Steaks day here at Wood and Coal. Our Coal is running hot, and running fast with so many loved dads wanting to try our juicy goods from the Grill....
You've waited for this day and here it is - A Steak and Pizza House finally open in Attard. Wood and Coal is going to be delivering goodness here, in a central...